The Southern Godiva

December 7, 2009

Staying in a Five Star Hotel & Spa … a round of golf at Pinehurst #2 … sitting at the bar with the boys drinking a glass of Macallan Single Highland Malt Scotch … a casual dinner with fresh Beluga caviar … Bloc de Foie Gras d’Oil Truffle … a rare KOBE filet mignon … a glass of 2005 Domaine Dujac Morey St. Denis… a fresh brewed cup of Columbian coffee and a Feuete Fuente OpusX cigar … a glass of Hennessy XO … topped off with a gourmet piece of Rusty’s Peanut Brittle … How good does it get?

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